Pirandai Thokku 250gms

A rare and traditional South Indian condiment, Sri Krishna Sweets' Pirandai Thokku is made from pirandai (veldt grape / Cissus quadrangularis), a plant long valued in Siddha medicine for its benefits to bone health and digestion. This thokku offers a unique, slightly astringent flavour that is deeply rooted in traditional Tamil cuisine and wellness practices.

How to Enjoy

Serve as a side with hot rice and ghee, or alongside idly and dosa. A small amount goes a long way in adding a distinctive, traditional flavour to your meal. Also consumed for its traditional medicinal benefits.

Why You'll Love It

• Made from pirandai (veldt grape), traditionally valued for bone health
• A rare and authentic South Indian condiment
• Unique, slightly astringent flavour with deep traditional roots
• Generous 250gms pack, a great pantry staple