Classic Milagu (Pepper) Seedai

Sri Krishna Sweets' Classic Milagu Seedai is a beloved South Indian festival snack with a satisfying crunch and a warm, peppery kick. Made with rice flour, urad dhal flour, pure butter, and groundnut oil, each small golden ball is crisp on the outside and packed with the authentic flavour of black pepper and traditional craftsmanship. Crafted with care and fried fresh, this is the taste of South Indian culinary heritage in every handful.

How to Enjoy

Perfect as a tea-time snack with filter coffee or masala chai. A must-have for Krishna Jayanthi, Diwali, and other South Indian festivals. Great for sharing with family and friends or as an everyday crunchy treat.

Why You'll Love It

• Made with rice flour, urad dhal flour, pure butter and groundnut oil
• Crispy, crunchy texture with a warm, authentic pepper flavour
• 132 calories per 25g serving, approximately 13 servings per pack
• Crafted with pure butter and fried in groundnut oil for authentic taste
• Freshness sealed, from Sri Krishna Sweets since 1948