Instant Coffee 50g

Rs. 275.00
Quantity

Instant Filter Coffee 50g – The Taste of South Indian Filter Coffee, Instantly

80% Coffee, 20% Chicory – Rich Aroma & Smooth Flavour in Every Cup

About Muralis Instant Filter Coffee

Muralis' Instant Filter Coffee brings the beloved taste of traditional South Indian filter coffee to your cup in seconds – no decoction, no filter, no waiting. Made with a classic 80% Coffee and 20% Chicory blend, this instant powder captures the rich, bold aroma and smooth, slightly bitter depth that defines authentic South Indian filter coffee. Packed in a beautiful glass jar with a secure brown lid, the coarse coffee granules dissolve instantly in hot milk or water to deliver a deeply satisfying cup every single time. Whether it's your morning ritual or your afternoon pick-me-up, Muralis Instant Filter Coffee is convenience and tradition in one compact 50g jar.

Blend Details

  • 80% Coffee – Bold, rich, and aromatic
  • 20% Chicory – Adds the classic South Indian depth and slight bitterness
  • Net Weight: 50g

How to Prepare

Add 1–2 teaspoons of Muralis Instant Filter Coffee powder to a cup. Pour hot milk (or a mix of hot milk and water) and stir well until dissolved. Add sugar to taste. Serve immediately for the best aroma and flavour. For a traditional South Indian experience, pour between two cups (tumbler and davara) to create a frothy, aerated coffee.

Why You'll Love It

  • Classic 80% Coffee, 20% Chicory blend – authentic South Indian filter coffee taste
  • Instant powder – dissolves in seconds, no filter or decoction needed
  • Rich, bold aroma and smooth, satisfying flavour
  • Beautiful glass jar with secure brown lid – keeps coffee fresh
  • 50g – compact and perfect for home, office, or travel
  • From Muralis, from the house of Sri Krishna Sweets

Serving Suggestions

Best enjoyed as a hot, frothy South Indian filter coffee with full-fat milk and sugar. Also wonderful as a base for cold coffee or coffee-flavoured desserts. Pairs perfectly with Muralis' Appalam Chips, Vadam, or any South Indian snack for a classic tea-time experience.